Lesieur, the leading French oil-maker, has been dedicating its expertise to cuisine and nutrition since 1908.

Lesieur is committed to remaining constantly at the forefront of organoleptic research and innovation, with the aim of offering the best possible solutions to health and nutrition problems, while continuing to make taste and enjoyment a priority.

This expertise, built on constantly since 1908, knows no bounds: the company’s objective to excel still applies today, with it now marketing a broad range of products in more than 60 countries around the globe.